"Food Book."

William Vanegas, Kathy Lemus, Liszü Rodriguez, Susy Lemuz

A collection of recipes and personal anecdotes about favorite dishes, including Duqueza potatoes, Reina Pepiada arepas, brownies, potato stuffed with ham and cheese, chicken breast with cream sauce, cherry ice cream, hard plantain patties, stewed meat, tres leches cake, pancakes, chicken fajitas, and bread pudding.